Lean Cuisine Glazed Chicken Recipe

1. Preheat the oven to 350 degrees Fahrenheit. 2. In a small bowl, whisk together the honey, soy sauce, and garlic. 3. Place the chicken in a baking dish and brush with the honey mixture.

4. Bake for 25 minutes or until cooked through. 5. Let the chicken rest for 5 minutes before cutting into it.

What’s better than a home-cooked meal? A home-cooked meal that’s quick, easy, and delicious! This Lean Cuisine Glazed Chicken recipe is all of those things, and more.

Made with just a few simple ingredients, this dish is perfect for a busy weeknight dinner. And did we mention it’s only 320 calories per serving? Talk about a guilt-free meal!

Credit: www.secretsofasouthernkitchen.com

Did Lean Cuisine Discontinue Glazed Chicken?

In September 2019, Lean Cuisine announced that it was discontinuing its Glazed Chicken dish. The decision was made in order to make room for new menu items that would better reflect the brand’s focus on health and wellness. While some customers were disappointed by the news, Lean Cuisine remains committed to providing delicious and nutritious frozen meals that fit into a healthy lifestyle.

Does Lean Cuisine Make Glazed Chicken?

No, Lean Cuisine does not make glazed chicken.

What is Lean Cuisine Chicken Made Of?

Lean Cuisine’s chicken is made with white meat chicken and no preservatives. The ingredients are: white meat chicken, water, less than 2% of: salt, soy protein concentrate, natural flavorings. contains one or more of these ingredients: dextrose, sodium phosphates.

How to Make Lean Cuisine Chicken Fettuccine?

If you’re in a hurry and looking for a quick and easy meal, Lean Cuisine’s Chicken Fettuccine is a great option. This dish is made with white meat chicken, fettuccine pasta, and a creamy Alfredo sauce. It’s also one of the lower calorie options on the Lean Cuisine menu, coming in at 280 calories per serving.

Here’s how to make it: 1. Preheat your oven to 350 degrees Fahrenheit. 2. Cook the fettuccine pasta according to the package directions.

3. In a separate pan, cook the chicken until it is cooked through. You can either chop it into small pieces or shred it with a fork. 4. Once both the pasta and chicken are cooked, mix them together in a bowl with the Alfredo sauce.

5. Pour the mixture into an oven-safe dish and bake for 10-12 minutes, or until heated through. Serve immediately and enjoy!

Lean Cuisine: Glazed Chicken Review

What Happened to Lean Cuisine Glazed Chicken

For years, Lean Cuisine Glazed Chicken has been a staple in the freezer aisle. But recently, the product has disappeared from store shelves. So what happened to Lean Cuisine Glazed Chicken?

The answer is simple: it was discontinued. In early 2018, Nestle announced that it would be discontinuing a number of its Lean Cuisine products, including the Glazed Chicken. The decision was made as part of a larger effort to simplify the Lean Cuisine lineup and focus on core items.

WhileLean Cuisine Glazed Chicken may be gone, there are still plenty of other delicious options to choose from. So don’t despair if your favorite freezer meal is no longer available – there are plenty of other great choices out there!

Copycat Lean Cuisine Recipes

If you’re a fan of Lean Cuisine, but tired of the same old flavors, then never fear! With a little creativity and some basic kitchen skills, you can easily create your own versions of popular Lean Cuisine dishes. Here are three recipes to get you started:

1. Creamy Spinach Artichoke Ravioli: This dish is inspired by Lean Cuisine’s Creamy Spinach Artichoke Ravioli. To make it at home, start by cooking a package of frozen ravioli according to the package directions. While the ravioli is cooking, sauté a minced garlic clove in a small amount of olive oil.

Add a can of drained and rinsed artichoke hearts and cook for about 3 minutes, until they’re heated through. Stir in a cup of frozen spinach leaves and cook until thawed. Drain the cooked ravioli and add it to the pan with the spinach and artichokes.

Toss with 1/4 cup grated Parmesan cheese and serve immediately. 2. Chicken Teriyaki: This dish is inspired by Lean Cuisine’s Chicken Teriyaki Rice Bowl. To make it at home, start by cooking a cup of rice according to the package directions.

While the rice is cooking, season chicken breasts with salt, pepper, and garlic powder then cook them in a large skillet over medium-high heat until browned and cooked through (about 4 minutes per side). In a small bowl or measuring cup, whisk together 1/4 cup soy sauce, 2 tablespoons honey, 1 tablespoon vegetable oil, 1 teaspoon sesame oil, and 1/4 teaspoon ground ginger. Pour this mixture over the chicken breasts in the skillet then add 1/2 cup water and bring everything to a simmer.

Cook for about 5 minutes longer until the sauce has thickened slightly then remove from heat and spoon over cooked rice.

Lean Cuisine Glazed Chicken Bowl

If you’re in the mood for a quick, tasty, and healthy meal, look no further than Lean Cuisine’s Glazed Chicken Bowl. This dish is packed with tender chicken, flavorful veggies, and a delicious sweet and savory glaze. It’s perfect for a busy weeknight or anytime you need a satisfying meal without spending hours in the kitchen.

Lean Cuisine Sticky Ginger Chicken

Looking for a delicious, yet healthy, frozen meal option? Look no further than Lean Cuisine Sticky Ginger Chicken. This dish is made with white meat chicken and a sweet and savory ginger sauce.

It’s also packed with veggies like broccoli, carrots, and red peppers. And at only 270 calories per serving, you can feel good about eating it for lunch or dinner. Plus, it’s ready in just minutes – simply pop it in the microwave and enjoy!

Conclusion

Looking for a delicious, yet healthy meal option? Look no further than this Lean Cuisine Glazed Chicken recipe! This dish is packed with protein and flavor, and is sure to leave you feeling satisfied.

And the best part? It’s quick and easy to make, so you can enjoy a delicious home-cooked meal without spending hours in the kitchen.